Forests can provide important provisioning, supporting, regulating and cultural servicesfor households and communities. They are often important sources of food, fodder andconstruction materials, as well as sources of energy and medicines. Generally, theyprovide a wide array of benefits to household welfare that encompass direct productbased income (for subsistence and sale), wage and business benefits, and environmentalservices, among others, while playing a vital role in supporting households in times of need. Until recently, these contributions of forest and wild products have been systematically overlooked, or included with agricultural data.
#FORESTMANAGEMENT #FODDER #AGRICULTURE #SUSTAINABLEDEVELOPMENT #WILDPRODUCTS #SDGs #SDGs2016
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Publisher:
CPF-FAO
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(2016
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Type / Script:
Annual Report
in English
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Keywords:
agriculture engineering,forest machinery,forestry,forestry,equipment,logging,science and technology,Rights and Resources Initiative,Sustainable Development Goal,sustainable forest management,United Nations ,Voluntary Partnership Agreement,World Wide Fund for Nature
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Thematic Group:
FAO
:
Food and Agriculture Organization
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Thesaurus:
04.05.00
- Forestry
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Reference Link:
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