Building Agribusiness Capacity of Smallholders Farmers to Market Safe Produce of Good Quality is a 2-year project under the technical and financial support of FAO. The project aims to contribute to enhanced market-oriented production, improved income of smallholder farmers and enhanced access of consumers to safe and quality produce.
The Project will enhance the capacity of extension service providers. Extension service providers will, in turn, train local resource persons and farmers. Supply chain actors will be capacitated and strong market linkages will be established.
#FAO #BuildingAgriusinessCapacity #2016
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Publisher:
FAO
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(2016
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Type / Script:
Official Document
in English
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Keywords:
AGRICULTURAL PRODUCT MARKETING, AGRICULTURAL STORAGE, AGRI PRODUCT PROCESSING, AGROINDUSTRY, FERTILIZER INDUSTRY, FOOD INDUSTRY, SUPERMARKETS, FARM BUSINESS SCHOOLS, AGRICULTURAL PRODUCTS, SMALLHOLDER FARMERS, GOOD QUALITY
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Thematic Group:
FAO
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Food and Agriculture Organization
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Thesaurus:
01.00.0A
- Political And Legal Questions
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Reference Link:
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