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नेपालका प्रमुख तरकारी तथा खाद्यान्न बाली खेती प्रविधि कृषक सहयोगी पुस्तिका
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कृषि क्षेत्रले नेपालको कूल गार्हस्थ उत्पादनको ३३ प्रतिशत ओगटेको छ र देशको दुइतिहाइ सक्रिय जनसंख्यालाई रोजगारी समेत प्रदान गरेको छ । करिब ३१ प्रतिशत नेपाली जनताहरु राष्ट्रिय गरिबीको रेखामुनि छन् र ती मध्ये बहुसंख्यक जनताहरु ग्रामीण क्षेत्रमा बसोबास गर्दछन् । ४१ प्रतिशतभन्दा बढी नेपालीहरु दैनिक आवश्यक पर्ने शक्तिको लागि खाद्यान्न आपुर्ति गर्न असक्षम छन् ।

Publisher: GoN, FAO, Government of Spain (ES)
Publisher:
GoN, FAO, ES ,   (2010 )
Type / Script:
Publication in Nepali - नेपाली
Keywords:
ANIMAL HUSBANDRY,AQUACULTURE, DAIRYING, FISHING,FORESTRY, HORTICULTURE, SUBSISTENCE FARMING, SUSTAINABLE AGRICULTURE, URBAN AGRICULTURE, AGRICULTURAL APPLICATIONS, AGRICULTURAL LAND, AGRICULTURAL RESOURCES, AGRICULTURAL WORKERS, CROP MANAGEMENT, LIVESTOCK INDUSTRY, WOMEN IN AGRICULTURE, PRIMARY SECTOR , AGRICULTURAL CREDIT,AGRICULTURAL PRODUCTION
Thematic Group:
 FAO : Food and Agriculture Organization
Thesaurus:
04.01.01  -  Agricultural Economics And Policy; Rural Sociology
Reference Link:
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