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On World Food Day, WFP Emphasizes Committment to Supporting the Most Vulnerable
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WFP works with agricultural cooperatives and farmers organizations in many
countries around the world, providing training to help improve crop quality, strengthen business practices and increase access to markets. In particular, WFP’s Purchase for Progress (P4P) pilot project has worked with more than 800 farmers’ organizations, comprised of more than one million smallholder farmers, in 20 countries to build capacity and maximize developmental impact of food procurement.
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Publisher:
WFP
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(2012
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Type / Script:
Press Release
in English
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Keywords:
COOPERATIVES, QUALITY, STRENGTHEN, PROCUREMENT
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Thematic Group:
WFP
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Food and Emergency humanitarian logistict support
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Thesaurus:
10.01.00
- Food And Nutrition
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Reference Link:
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